Immerse yourself in captivating beauty on one of Anguilla’s most celebrated beaches – Maundays Bay. Its blissful shores become the setting for a Barefoot Beach Dinner presented by Executive Chef Bruno Carvalho at Cap Juluca, a Belmond Hotel. Enjoy conversation and culinary delights served family style and accompanied by live music and the soft lull of the sea.

Choose your preferred dinner and beverage combination.

$175++: Includes dinner, music, soft drinks and water

$210++: Includes dinner, music, soft drinks, water, select wines, rum punch and a signature cocktail

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Max 20 Guests

18+ | 13% GST and 15% Service Charged at Ticket Checkout | All Other Drinks and Premium Beverages are Additional Charge at Time of Consumption | Not Eligible for Local Discounts